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four coloured bubble teas on a light grey background
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Bubble tea reviews

Last updated: 25 May 2023
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Shadia Djakovic Shadia Djakovic

We’ve tested 21 of Australia’s top supermarket bubble teas from brands including Chatime, Avalanche and Bubbleme, to find the best.

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Chatime Choc Milk Tea
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Chatime Choc Milk Tea

Black pearl bubble tea

Taste test score 6%
Ease of preparation score 40%
Health Star Rating 0.5
Pack size (g) 200
$10
Chatime Peach Iced Tea
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Chatime Peach Iced Tea

Strawberry and mango popping pearl bubble tea

Taste test score 42%
Ease of preparation score 80%
Health Star Rating 0.5
Pack size (g) 280
$10
Shadia Djakovic
Shadia Djakovic

Shadia worked at CHOICE until 2024.She is an accredited practising dietitian and nutritionist and has been a member of the Dietitians Association of Australia since 2012. She has a degree in food science and nutrition and a master's degree in nutrition and dietetics, and she's also studied business. Before working at CHOICE, Shadia worked as a nutritionist within the food industry, a clinical dietitian, worked in health promotion, and did some lecturing at a university. As a content producer at CHOICE, she was responsible for testing a range of food categories looking at taste and nutrition. Shadia is passionate about food and nutrition and the role sustainability plays in these areas, and she loves cooking and developing recipes. You can follow her on LinkedIn.

Shadia worked at CHOICE until 2024.She is an accredited practising dietitian and nutritionist and has been a member of the Dietitians Association of Australia since 2012. She has a degree in food science and nutrition and a master's degree in nutrition and dietetics, and she's also studied business. Before working at CHOICE, Shadia worked as a nutritionist within the food industry, a clinical dietitian, worked in health promotion, and did some lecturing at a university. As a content producer at CHOICE, she was responsible for testing a range of food categories looking at taste and nutrition. Shadia is passionate about food and nutrition and the role sustainability plays in these areas, and she loves cooking and developing recipes. You can follow her on LinkedIn.